We are looking for an Associate Food Scientist to join our R&D team in Chicago, Illinois!
This is a great opportunity to begin or expand your career in Food Science! As an Associate Food Scientist, reporting to a Senior Food Scientist, you will bring a food forward and culinary focused mindset to develop new products for the Dolly Parton brand in the bakery space. With a curiosity for consumer demand and food trends, you'll bring your science background to life to create products that are an asset to the bakery portfolio. Working directly with our culinary team, you will demonstrate creativity, collaboration, and a passion for food throughout the design process.
Located in downtown Chicago along the Chicago River, our corporate headquarters is in the landmark Merchandise Mart building, with access to public transit, and several options for dining and shopping in the area.
What you'll do in this role:
Develop new products from concept through successful commercialization.
Conduct plant trials and new product startups, utilizing pilot plant equipment.
Perform experiments and prepare results for analysis.
Develop new products prototypes.
Support the team with product cutting, plant trials, and testing.
Position Requirements:
Bachelor's Degree in Food Science or related field required.
1 year relevant work experience inclusive of internships or co-ops.
Requires knowledge in food product design, formulation, ingredient functionality and interaction, process design, product scale-up, plant testing and commercialization.
Bakery experience preferred.
At this time, we require applicants for this role to be legally authorized to work in the United States without requiring employer sponsorship either now or in the future.
Physical Requirements:
Work in and around cramped/confined spaces
Climbing via stairs or ladders
Exposure to manufacturing environments for periodic extended workdays including loud noise, excessive heat, cold, wet, and slippery conditions.
Exposure to food tasting and smells, including all food allergens.
Use of tools, equipment, and machinery
Travel may be up to 30% as needed.
Exposure to food tasting and smells including all food allergens
Our benefits include medical, dental, vision, 15 vacation days, 6 additional days off and 11 paid holidays. Check out our 401k plan too! Conagra will match 100% up to the first 6% of pay you save. Conagra will also provide a 3% non-elective contribution to your account regardless of your participation (that's 9%)!
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Our Benefits:
We care about your total well-being and will support you with the following, subject to your location and role:
- Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement
- Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan
- Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement
- Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities
Our Company:
Conagra Brands is one ofNorth America'sleading branded food companies. We have a rich heritage of making great food, and a team that's passionate about innovation and growth. Conagra offers choices for every occasion through iconic brands, such as Birds Eye,Marie Callender's, Banquet, Healthy Choice, Slim Jim, Reddi-wip, and Vlasic, and emerging brands, including Angie's BOOMCHICKAPOP, Duke's, Earth Balance, Gardein, and Frontera.
We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visitwww.conagrabrands.com.
Conagra Brandsis an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.